Strategies for Achieving the Sustainable Development Goals Across the Wine Chain: a Review

AuthID
 P-017-6EE
6
Author(s)
Brito, C
·
Pereira, S
·
Martins, S
·
Monteiro, A
·
Dinis, L
Tipo de Documento
Review
Year published
2024
Publicado
in FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, ISSN: 2571-581X
Volume: 8
Indexing
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-85207004533
Wos: WOS:001337081300001
Source Identifiers
ISSN: 2571-581X
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