Publicações

AuthID
P-017-P2Q

Author(s)

Ferreira Santos, P

Martinez, BR

Colussi, F

Romani Perez, A

Yáñez, R

Garrote, G

del Rio, G

Tipo de Documento

Book Chapter

Year published

2024

Publicado

in Application of Emerging Technologies and Strategies to Extract Bioactive Compounds: Developments in Food Quality and Safety

Páginas: 323-367 (44)

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Scopus^®

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Google Scholar^®

Publication Identifiers

DOI: 10.1016/b978-0-443-18975-3.00009-7

SCOPUS: 2-s2.0-85211848744

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