Smes’ Strategies for Dealing with the Covid-19 Emergency: a Case Study in the Italian Food Industry

AuthID
 P-017-VKY
5
Author(s)
Strazzullo S.
·
Pioggerella S.
·
Camilleri M.A.
·
Troise C.
·
Tipo de Documento
Article
Year published
2024
Publicado
in International Journal of Entrepreneurship and Small Business, ISSN: 14761297
Volume: 53, Número: 4, Páginas: 449-471 (22)
Indexing
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85208401843
Source Identifiers
ISSN: 14761297
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