Cell Wall Modifications During Fruit Ripening: When a Fruit Is Not the Fruit

AuthID
 P-004-4Z0
2
Author(s)
Tipo de Documento
Review
Year published
2008
Publicado
in TRENDS IN FOOD SCIENCE & TECHNOLOGY, ISSN: 0924-2244
Volume: 19, Número: 1, Páginas: 4-25 (22)
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-36348942408
Wos: WOS:000252111200001
Source Identifiers
ISSN: 0924-2244
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service