Occurrence of Fumonisins B-1 and B-2 in Broa, Typical Portuguese Maize Bread

AuthID
 P-004-86X
5
Author(s)
Fernandez, M
·
Manes, J
Tipo de Documento
Article
Year published
2007
Publicado
in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605
Volume: 118, Número: 1, Páginas: 79-82 (4)
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Wos®
Scopus®
Crossref®26
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 17604863
SCOPUS: 2-s2.0-34547435267
Wos: WOS:000249163400010
Source Identifiers
ISSN: 0168-1605
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