Isolation of Natural Red Colorants from Fermented Broth Using Ionic Liquid-Based Aqueous Two-Phase Systems

AuthID
 P-005-1AK
6
Author(s)
Teixeira, MFS
·
Pessoa, A
·
Tipo de Documento
Article
Year published
2013
Publicado
in JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, ISSN: 1367-5435
Volume: 40, Número: 5, Páginas: 507-516 (10)
Indexing
Wos®
Scopus®
Crossref®36
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 23455697
SCOPUS: 2-s2.0-84876290297
Wos: WOS:000317652200011
Source Identifiers
ISSN: 1367-5435
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service