Effects of Traditional Processing Methods of Linseed Oil on the Composition of Its Triacylglycerols

AuthID
 P-005-661
5
Author(s)
van den Berg, JDJ
·
Vermist, ND
·
Holcapek, M
·
Boon, JJ
Tipo de Documento
Article
Year published
2004
Publicado
in JOURNAL OF SEPARATION SCIENCE, ISSN: 1615-9314
Volume: 27, Número: 3, Páginas: 181-199 (19)
Indexing
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Pubmed®
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Publication Identifiers
Pubmed: 15334906
SCOPUS: 2-s2.0-1442306488
Wos: WOS:000189378100006
Source Identifiers
ISSN: 1615-9314
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