Virulence Factors in Food, Clinical and Reference Enterococci: A Common Trait in the Genus?

AuthID
 P-000-HPX
6
Author(s)
Marques, JJF
·
Tipo de Documento
Article
Year published
2003
Publicado
in SYSTEMATIC AND APPLIED MICROBIOLOGY, ISSN: 0723-2020
Volume: 26, Número: 1, Páginas: 13-22 (10)
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Publication Identifiers
Pubmed: 12747405
SCOPUS: 2-s2.0-0242585326
Wos: WOS:000182851700002
Source Identifiers
ISSN: 0723-2020
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