Monitoring Complex Media Fermentations with Near-Infrared Spectroscopy: Comparison of Different Variable Selection Methods

AuthID
 P-000-1WX
3
Author(s)
Alves, TP
·
Tipo de Documento
Article
Year published
2005
Publicado
in BIOTECHNOLOGY AND BIOENGINEERING, ISSN: 0006-3592
Volume: 91, Número: 4, Páginas: 474-481 (8)
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Publication Identifiers
Pubmed: 15937882
SCOPUS: 2-s2.0-23244467501
Wos: WOS:000230915400010
Source Identifiers
ISSN: 0006-3592
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