The Effects of Feeding Selectivity on the Estimation of Diet Composition Using the N-Alkane Technique

AuthID
 P-000-N3Y
3
Author(s)
Mayes, RW
·
Milne, JA
Tipo de Documento
Article
Year published
2002
Publicado
in GRASS AND FORAGE SCIENCE, ISSN: 0142-5242
Volume: 57, Número: 3, Páginas: 224-231 (8)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-0036764517
Wos: WOS:000179578100004
Source Identifiers
ISSN: 0142-5242
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service