Characterization of a Highly Thermostable Extracellular Lipase from Lactobacillus Plantarum

AuthID
 P-000-P25
6
Author(s)
Regalla, M
·
Marques, JJF
·
Tipo de Documento
Article
Year published
2002
Publicado
in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605
Volume: 76, Número: 1-2, Páginas: 107-115 (9)
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Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 12038566
SCOPUS: 2-s2.0-0037024079
Wos: WOS:000175676300012
Source Identifiers
ISSN: 0168-1605
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