Publicações

AuthID
P-007-57K

Author(s)

Scheffer, JJC

Tipo de Documento

Article

Year published

1991

Publicado

in Flavour and Fragrance Journal, ISSN: 0882-5734

Volume: 6, Número: 3, Páginas: 237-239

Indexing

Scopus^®

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Google Scholar^®

Publication Identifiers

DOI: 10.1002/ffj.2730060315

SCOPUS: 2-s2.0-0025743223

Source Identifiers

ISSN: 0882-5734

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