Applications of Nmr to Food to Food Science

AuthID
 P-007-VH2
3
Author(s)
Hills, BP
Tipo de Documento
Article
Year published
1996
Publicado
in Annual Reports on NMR Spectroscopy, ISSN: 0066-4103
Volume: 32, Número: C, Páginas: 1-49
Indexing
Scopus®
Crossref®18
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-77956737504
Source Identifiers
ISSN: 0066-4103
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