Effectiveness of Sampling Plans by Attributes Based on Mixture Distributions Characterising Microbial Clustering in Food

AuthID
 P-008-ARP
3
Author(s)
Mussida, A
·
Butler, F
Tipo de Documento
Article
Year published
2013
Publicado
in Food Control, ISSN: 0956-7135
Volume: 34, Número: 1, Páginas: 50-60
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Publication Identifiers
SCOPUS: 2-s2.0-84877316738
Source Identifiers
ISSN: 0956-7135
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