Metabolic Profile and Biological Activities of Lavandula Pedunculata Subsp Lusitanica (Chaytor) Franco: Studies on the Essential Oil and Polar Extracts

AuthID
 P-008-BHD
7
Author(s)
Almeida, C
·
Tipo de Documento
Article
Year published
2013
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 141, Número: 3, Páginas: 2501-2506 (6)
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Publication Identifiers
SCOPUS: 2-s2.0-84879249720
Wos: WOS:000326766700126
Source Identifiers
ISSN: 0308-8146
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