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Effect of Lactic Acid Fermentation on Cell Wall Polysaccharides of Green Table Olives
AuthID
P-008-BHT
5
Author(s)
Coimbra, MA
·
Rodrigues, MR
·
Garcia, E
·
C., P
·
L.d., C
Document Type
Proceedings Paper
Year published
1999
Published
in
Acta Horticulturae,
ISSN: 0567-7572
Volume: 474, Pages: 595-599
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Scopus
®
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Scopus
: 2-s2.0-84879295273
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ISSN
: 0567-7572
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