Chemical Composition and Antioxidant Activity of Sulphated Polysaccharides Extracted from Fucus Vesiculosus Using Different Hydrothermal Processes

AuthID
 P-008-JHH
5
Author(s)
Pastrana, L
·
Tipo de Documento
Article
Year published
2014
Publicado
in CHEMICAL PAPERS, ISSN: 0366-6352
Volume: 68, Número: 2, Páginas: 203-209 (7)
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-84890119733
Wos: WOS:000326284800007
Source Identifiers
ISSN: 0366-6352
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