Modelling High Temperature, Thin Layer, Drying Kinetics of Olive Bagasse

AuthID
 P-000-VYY
3
Author(s)
Tipo de Documento
Article
Year published
2001
Publicado
in JOURNAL OF AGRICULTURAL ENGINEERING RESEARCH, ISSN: 0021-8634
Volume: 78, Número: 4, Páginas: 397-406 (10)
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Publication Identifiers
SCOPUS: 2-s2.0-3042818835
Wos: WOS:000168656200007
Source Identifiers
ISSN: 0021-8634
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