Mannitol Production by a Genetically Modified Lactococcus Lactis Strain Studied by C-13-Nmr in Situ

AuthID
 P-000-XG0
3
Author(s)
4
Editor(es)
Webb, GA; Belton, PS; Gil, AM; Delgadillo, I
Tipo de Documento
Proceedings Paper
Year published
2001
Publicado
in MAGNETIC RESONANCE IN FOOD SCIENCE: A VIEW TO THE FUTURE in Royal Society of Chemistry Special Publications, ISSN: 0260-6291
Número: 262, Páginas: 75-81 (7)
Conference
International Conference on Applications of Magnetic Resonance in Food Science, Date: SEP 18-20, 2000, Location: AVERIO, PORTUGAL
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Publication Identifiers
Wos: WOS:000170262000008
Source Identifiers
ISSN: 0260-6291
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