Toggle navigation
Publicações
Investigadores
Instituições
0
Entrar
Autenticação Federada
(Click on the image)
Autenticação local
Recuperação de Password
Register
Entrar
Publicações
Procurar
Estatísticas
Alternative Sanitizing Methods To Ensure Safety And Quality Of Fresh-Cut Kiwifruit
AuthID
P-009-C5M
5
Author(s)
Beirao da Costa, S
·
Conceicao Moura Guedes, MC
·
Manuela Ferreira Pinto, MM
·
Empis, J
·
Moldao Martins, M
Document Type
Article
Year published
2014
Published
in
JOURNAL OF FOOD PROCESSING AND PRESERVATION,
ISSN: 0145-8892
Volume: 38, Issue: 1, Pages: 1-10 (10)
Indexing
Wos
®
Scopus
®
Google Scholar
®
Metadata
Sources
Publication Identifiers
DOI
:
10.1111/j.1745-4549.2012.00730.x
Scopus
: 2-s2.0-84897959867
Wos
: WOS:000336258900001
Source Identifiers
ISSN
: 0145-8892
Export Publication Metadata
Export
×
Publication Export Settings
BibTex
EndNote
APA
Export Preview
Lista
Marked
Adicionar à lista
Marked
Info
At this moment we don't have any links to full text documens.
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
Please select which records must be used by Authenticus!
×
Preview Publications
© 2024 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service