Influence of Molecular Weight on in Vitro Immunostimulatory Properties of Instant Coffee

AuthID
 P-009-H2Y
8
Author(s)
Cepeda, MR
·
Ferreira, SS
·
Tipo de Documento
Article
Year published
2014
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 161, Páginas: 60-66 (7)
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Publication Identifiers
Pubmed: 24837922
SCOPUS: 2-s2.0-84899020432
Wos: WOS:000336872400009
Source Identifiers
ISSN: 0308-8146
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