Eaaci Food Allergy and Anaphylaxis Guidelines: Managing Patients with Food Allergy in the Community

AuthID
 P-009-MNH
17
Author(s)
Muraro, A
·
Agache, I
·
Clark, A
·
Sheikh, A
·
Roberts, G
·
Higgs, J
·
Jorgensen, P
·
Mazon, A
·
Parmigiani, D
·
Said, M
·
Schnadt, S
·
van Os Medendorp, H
·
Vlieg Boerstra, BJ
·
Wickman, M
Tipo de Documento
Article
Year published
2014
Publicado
in ALLERGY, ISSN: 0105-4538
Volume: 69, Número: 8, Páginas: 1046-1057 (12)
Indexing
Wos®
Scopus®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 24905609
SCOPUS: 2-s2.0-84904044411
Wos: WOS:000339436200007
Source Identifiers
ISSN: 0105-4538
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