Publicações

AuthID
P-009-RGH

Author(s)

Calado, T

Tipo de Documento

Review

Year published

2014

Publicado

in COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, ISSN: 1541-4337

Volume: 13, Número: 5, Páginas: 1049-1061 (13)

Indexing

Wos^®

Scopus^®

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Google Scholar^®

Publication Identifiers

DOI: 10.1111/1541-4337.12095

SCOPUS: 2-s2.0-84906083884

Wos: WOS:000340530000015

Source Identifiers

ISSN: 1541-4337

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