Food Analysis of Ochratoxin A and Fumonisins B1 and B2: State-Of-The-Art

AuthID
 P-009-TE8
4
Author(s)
Duarte, SC
·
Pena, A
Tipo de Documento
Book Chapter
Year published
2011
Publicado
in Food Quality: Control, Analysis and Consumer Concerns
Páginas: 61-130
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-84895255365
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