The Influence of Hexoses Addition on the Fermentation of D-Xylose in Debaryomyces Hansenii Under Continuous Cultivation

AuthID
 P-000-ZTH
4
Author(s)
Tavares, JM
·
Amaral Collaco, MT
·
Tipo de Documento
Article
Year published
2000
Publicado
in ENZYME AND MICROBIAL TECHNOLOGY, ISSN: 0141-0229
Volume: 26, Número: 9-10, Páginas: 743-747 (5)
Conference
Symposium on Yeast as a Cell Factory, Date: NOV 30-DEC 02, 1998, Location: VLAARDINGER, NETHERLANDS, Patrocinadores: Unilever
Indexing
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Publication Identifiers
SCOPUS: 2-s2.0-0034212671
Wos: WOS:000087854600015
Source Identifiers
ISSN: 0141-0229
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