Structure of Impregnated Active Carbons Produced with Almond Shells - Influence of Impregnation Methodology

AuthID
 P-001-059
2
Author(s)
Monteiro, JLC
Tipo de Documento
Article
Year published
2000
Publicado
in FUEL, ISSN: 0016-2361
Volume: 79, Número: 6, Páginas: 645-650 (6)
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Publication Identifiers
SCOPUS: 2-s2.0-0343090893
Wos: WOS:000086244400007
Source Identifiers
ISSN: 0016-2361
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