Validation of Quechers Method for Organochlorine Pesticides Analysis in Tamarind (Tamarindus Indica) Products: Peel, Fruit and Commercial Pulp

AuthID
 P-00A-7S7
6
Author(s)
Paz, M
·
Correia Sa, L
·
Becker, H
·
Tipo de Documento
Article
Year published
2015
Publicado
in FOOD CONTROL, ISSN: 0956-7135
Volume: 54, Páginas: 374-382 (9)
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-84923912337
Wos: WOS:000353008200048
Source Identifiers
ISSN: 0956-7135
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