Utilization Of Low-Molecular-Weight Lignin-Related Aromatic-Compounds For The Selective Isolation Of Yeasts - Rhodotorula Vanillica, A New Basidiomycetous Yeast Species

AuthID
 P-001-HCN
1
Author(s)
Tipo de Documento
Article
Year published
1995
Publicado
in SYSTEMATIC AND APPLIED MICROBIOLOGY, ISSN: 0723-2020
Volume: 17, Número: 4, Páginas: 613-619 (7)
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Wos®
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-0028958310
Wos: WOS:A1995QL32200020
Source Identifiers
ISSN: 0723-2020
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