The Contribution of Fermentative Bacteria and Methanogenic Archaea to Azo Dye Reduction by a Thermophilic Anaerobic Consortium

AuthID
 P-00F-SEE
6
Author(s)
dos Santos, AB
·
de Madrid, MP
·
de Bok, FAM
·
van Lier, JB
·
Cervantes, FJ
Tipo de Documento
Article
Year published
2006
Publicado
in Enzyme and Microbial Technology, ISSN: 0141-0229
Volume: 39, Número: 1, Páginas: 38-46
Indexing
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-33748266112
Source Identifiers
ISSN: 0141-0229
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