Assessing Sources of Variation Underlying Estimates of Cetacean Diet Composition: A Simulation Study on Analysis of Harbour Porpoise Diet in Scottish (Uk) Waters

AuthID
 P-00F-SWP
3
Author(s)
Cervino, S
Tipo de Documento
Article
Year published
2007
Publicado
in Journal of the Marine Biological Association of the United Kingdom, ISSN: 0025-3154
Volume: 87, Número: 1, Páginas: 213-221
Indexing
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-33847343911
Source Identifiers
ISSN: 0025-3154
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