Publicações

AuthID
P-00F-TTY

Author(s)

Martinez Villaluenga, C

Olano, A

Corzo, N

Villamiel, M

Jimeno, ML

Tipo de Documento

Article

Year published

2008

Publicado

in Journal of Agricultural and Food Chemistry, ISSN: 0021-8561

Volume: 56, Número: 2, Páginas: 557-563

Indexing

Scopus^®

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.1021/jf0721343

Pubmed: 18095650

SCOPUS: 2-s2.0-38949083116

Source Identifiers

ISSN: 0021-8561

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