Gas Chromatographic-Mass Spectrometric Analysis of Galactosyl Derivatives Obtained by the Action of Two Different Β-Galactosidases

AuthID
 P-00F-VMD
4
Author(s)
Martinez Villaluenga, C
·
Sanz, ML
·
Montilla, A
Tipo de Documento
Article
Year published
2009
Publicado
in Food Chemistry, ISSN: 0308-8146
Volume: 114, Número: 3, Páginas: 1099-1105
Indexing
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-59649109378
Source Identifiers
ISSN: 0308-8146
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service