Sorption Isotherms and Heats of Sorption for Fruit Jams

AuthID
 P-001-KNF
2
Author(s)
Sa, MM
·
3
Editor(es)
Yano, T; Matsuno, R; Nakamura, K
Tipo de Documento
Proceedings Paper
Year published
1994
Publicado
in DEVELOPMENTS IN FOOD ENGINEERING, PTS 1 AND 2: PROCEEDINGS OF THE 6TH INTERNATIONAL CONGRESS ON ENGINEERING AND FOOD
Páginas: 182-184 (3)
Conference
6Th International Congress on Engineering and Food (Icef6), Date: MAY 23-27, 1993, Location: CHIBA, JAPAN
Indexing
Wos®
Publication Identifiers
Wos: WOS:A1994BE55J00053
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