Supercritical Fluid Extraction of Aroma Compounds from Aromatic Herbs (Thymus Zygis and Coriandrum Sativum)

AuthID
 P-001-KNJ
4
Author(s)
MoldaoMartins, M
·
BernardoGil, G
·
daCosta, MLB
3
Editor(es)
Yano, T; Matsuno, R; Nakamura, K
Tipo de Documento
Proceedings Paper
Year published
1994
Publicado
in DEVELOPMENTS IN FOOD ENGINEERING, PTS 1 AND 2: PROCEEDINGS OF THE 6TH INTERNATIONAL CONGRESS ON ENGINEERING AND FOOD
Páginas: 829-831 (3)
Conference
6Th International Congress on Engineering and Food (Icef6), Date: MAY 23-27, 1993, Location: CHIBA, JAPAN
Indexing
Wos®
Publication Identifiers
Wos: WOS:A1994BE55J00270
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service