Modification of Paper Properties Using Carbohydrate-Binding Module 3 from the Clostridium Thermocellum Cipa Scaffolding Protein Produced in Pichia Pastoris: Elucidation of the Glycosylation Effect

AuthID
 P-00G-5BY
5
Author(s)
Oliveira, C
·
Sepulveda, G
·
Aguiar, TQ
·
Domingues, L
Tipo de Documento
Article in Press
Year published
2015
Publicado
in Cellulose, ISSN: 0969-0239
Indexing
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84929677874
Source Identifiers
ISSN: 0969-0239
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