Modification of Paper Properties Using Carbohydrate-Binding Module 3 from the Clostridium Thermocellum Cipa Scaffolding Protein Produced in Pichia Pastoris: Elucidation of the Glycosylation Effect

AuthID
 P-00G-J2N
5
Author(s)
Sepulveda, G
·
Aguiar, TQ
·
Gama, FM
·
Tipo de Documento
Article
Year published
2015
Publicado
in CELLULOSE, ISSN: 0969-0239
Volume: 22, Número: 4, Páginas: 2755-2765 (11)
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84937972080
Wos: WOS:000361003100048
Source Identifiers
ISSN: 0969-0239
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