Modeling Sucrose Evaporative Crystallization. Part 1. Vacuum Pan Monitoring by Mass Balance and Image Analysis Methods

AuthID
P-000-0H1
3
Author(s)
Rein, P
Tipo de Documento
Article
Year published
2005
Publicado
in INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH, ISSN: 0888-5885
Volume: 44, Número: 23, Páginas: 8858-8864 (7)
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Publication Identifiers
SCOPUS: 2-s2.0-28444436213
Wos: WOS:000233214000047
Source Identifiers
ISSN: 0888-5885
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