Economic Analysis and Environmental Impact Assessment of Three Different Fermentation Processes for Fructooligosaccharides Production

AuthID
 P-00G-PH4
5
Author(s)
Aguiar, LM
·
Marinha, MI
·
Tipo de Documento
Article
Year published
2015
Publicado
in BIORESOURCE TECHNOLOGY, ISSN: 0960-8524
Volume: 198, Páginas: 673-681 (9)
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Wos®
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84943145312
Wos: WOS:000363487500086
Source Identifiers
ISSN: 0960-8524
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