Sucrose Prevents Protein Fibrillation Through Compaction of the Tertiary Structure but Hardly Affects the Secondary Structure

AuthID
 P-00G-QTH
8
Author(s)
Tavares, E
·
Macedo, JA
·
Christiansen, G
·
Otzen, DE
·
Tipo de Documento
Article
Year published
2015
Publicado
in PROTEINS-STRUCTURE FUNCTION AND BIOINFORMATICS, ISSN: 0887-3585
Volume: 83, Número: 11, Páginas: 2039-2051 (13)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84944457949
Wos: WOS:000363342000010
Source Identifiers
ISSN: 0887-3585
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service