Determination of Protein and Fat Content in Fermentation Raw Materials with Nir Reflectance Spectroscopy

AuthID
 P-00G-QXK
2
Author(s)
De Menezes, JC
1
Editor(es)
Moreno J.A.Perrier M.
Tipo de Documento
Proceedings Paper
Year published
2007
Publicado
in IFAC Proceedings Volumes (IFAC-PapersOnline), ISSN: 1474-6670
Volume: 10, Páginas: 351-356
Conference
10Th Ifac Symposium on Computer Applications in Biotechnology, 2007, Date: 4 June 2007 through 6 June 2007
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-84944315854
Source Identifiers
ISSN: 1474-6670
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