Combined Effect of Acetic Acid, Ph and Ethanol on Intracellular Ph of Fermenting Yeast

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 P-00H-23G
2
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Article
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1989
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in Appl Microbiol Biotechnol - Applied Microbiology and Biotechnology, ISSN: 0175-7598
Volume: 31-31, Número: 5-6, Páginas: 547-550
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ISSN: 0175-7598
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