Rapid Production of High Concentrations of Ethanol Bysaccharomyces Bayanus: Mechanisms of Action of Soy Flour Supplementation

AuthID
 P-00H-2D1
3
Author(s)
Novais, JM
Tipo de Documento
Article
Year published
1985
Publicado
in Biotechnology Letters - Biotechnol Lett, ISSN: 0141-5492
Volume: 7, Número: 7, Páginas: 515-520
Indexing
Crossref®
Google Scholar®
Publication Identifiers
Source Identifiers
ISSN: 0141-5492
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service