Viability and Release of Complexing Compounds During Accumulation of Heavy Metals by a Brewer's Yeast

AuthID
 P-00H-37B
4
Author(s)
E., S
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A., D
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Tipo de Documento
Article
Year published
2002
Publicado
in Applied Microbiology and Biotechnology, ISSN: 0175-7598
Volume: 58, Número: 6, Páginas: 836-841
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ISSN: 0175-7598
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