Publicações

AuthID
P-001-Q1K

Author(s)

GARCIA, C

PEREZOLMOS, R

Tipo de Documento

Note

Year published

1992

Publicado

in FOOD CHEMISTRY, ISSN: 0308-8146

Volume: 45, Número: 5, Páginas: 365-367 (3)

Indexing

Wos^®

Scopus^®

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Publication Identifiers

DOI: 10.1016/0308-8146(92)90037-3

SCOPUS: 2-s2.0-0026768349

Wos: WOS:A1992JT45300009

Source Identifiers

ISSN: 0308-8146

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