Publicações

AuthID
P-00H-A0J

Author(s)

BOUNATIROU, S

SMITI, S

MIGUEL, M

REJEB, M

NEFFATI, M

COSTA, M

Tipo de Documento

Article

Year published

2007

Publicado

in Food Chemistry, ISSN: 0308-8146

Volume: 105, Número: 1, Páginas: 146-155

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Publication Identifiers

DOI: 10.1016/j.foodchem.2007.03.059

Source Identifiers

ISSN: 0308-8146

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