Dna Markers for Portuguese Olive Oil Fingerprinting

AuthID
P-00H-HV7
4
Author(s)
Gomes, S
·
Santos, E
·
Tipo de Documento
Article
Year published
2008
Publicado
in J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, ISSN: 0021-8561
Volume: 56, Número: 24, Páginas: 11786-11791
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ISSN: 0021-8561
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