Suberin of Potato (Solanum Tuberosum Var. Nikola): Comparison of the Effect of Cutinase Cccut1 with Chemical Depolymerization

AuthID
P-00H-HVF
10
Author(s)
Järvinen, R
·
Holopainen, U
·
Kaimainen, M
·
Nyyssölä, A
·
Lehtinen, P
·
Buchert, J
·
Kallio, H
Tipo de Documento
Article
Year published
2009
Publicado
in J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, ISSN: 0021-8561
Volume: 57, Número: 19, Páginas: 9016-9027
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ISSN: 0021-8561
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