Biofilms of Listeria Monocytogenes Produced at 12 ° C Either in Pure Culture or in Co-Culture with Pseudomonas Aeruginosa Showed Reduced Susceptibility to Sanitizers

AuthID
 P-00H-WEM
3
Author(s)
Lourenço, A
·
Machado, H
·
Tipo de Documento
Article
Year published
2011
Publicado
in Journal of Food Science, ISSN: 0022-1147
Volume: 76, Número: 2, Páginas: M143-M148
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ISSN: 0022-1147
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