Analysis by Vibrational Spectroscopy of Seaweed Polysaccharides with Potential Use in Food, Pharmaceutical, and Cosmetic Industries

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 P-00H-ZJN
3
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Article
Year published
2013
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in International Journal of Carbohydrate Chemistry, ISSN: 1687-9341
Volume: 2013, Páginas: 1-7
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ISSN: 1687-9341
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