Effect of Cell Immobilization and Ph on Scheffersomyces Stipitis Growth and Fermentation Capacity in Rich and Inhibitory Media

AuthID
 P-00J-0JM
6
Author(s)
Portugal-Nunes D.
·
Nogué V.S.I.
·
Pereira S.R.
·
Tipo de Documento
Article
Year published
2015
Publicado
in Bioresources and Bioprocessing, ISSN: 2197-4365
Volume: 2, Número: 1
Indexing
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85041458500
Source Identifiers
ISSN: 2197-4365
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